Fugo Kopitiam 福哥茶室&IKSMart Menu in Sabah

Creamy yogurt blended with fresh pineapple for a refreshing, tropical treat.

Creamy mango and passion fruit blend, creating a refreshing and tropical yogurt milkshake experience.

Creamy kiwi and zesty lemon blend in a refreshing yogurt milkshake, perfect for any day.

Creamy strawberry yogurt blended with milk, creating a refreshing and delightful shake experience.

Creamy yogurt blended with fresh berries for a refreshing, fruity milkshake experience.

Savory dry curry chicken served over flavorful noodles, garnished with fresh herbs and spices.

Crispy fried chicken served over flavorful noodles, topped with savory sauce and fresh herbs.

Creamy mint chocolate blend topped with whipped delight.

Rich chocolate and coffee blend, topped with whipped cream.

Indulge in a creamy blend of rich caramel and smooth coffee, topped with whipped delight.

Creamy vanilla blend with Oreo crunch, a delightful treat!

Indulgent chocolate frappe blended with Oreo cookies and cream.

Chilled coffee blend topped with creamy froth and cocoa dust.

Refreshing citrus blend with a hint of minty zest.

Refreshing kiwi blend with a tropical twist and vibrant flavors.

Refreshing citrus blend with a sparkling twist and vibrant colors.

Refreshing watermelon smoothies blended with mint and lime for a perfect summer treat.

Blue pea flower lemonade

Refreshing blend of Jeju oranges, creamy yogurt, and ice.

Tropical blend of mango and passion fruit, refreshing and vibrant.

Freshly squeezed Jeju oranges, bursting with vibrant citrus flavor.

Refreshing watermelon juice, perfect for hot summer days.

Refreshing Ribena Lemon Soda, a delightful blend of berry and citrus flavors in every sip.

Fragrant spiced rice served with tender chicken, accompanied by flavorful sambal and fresh vegetables.

Fragrant noodle soup with tender chicken, fresh herbs, and a rich, flavorful broth.

Nasi Ayam Penyet is an Indonesian dish featuring crispy, smashed fried chicken served with steamed white rice. The chicken is marinated with a blend of spices, then deep-fried to achieve a golden, crunchy exterior while keeping the meat juicy and tender. The dish is accompanied by spicy sambal chili paste, fresh cucumber, lettuce, and sometimes fried tofu and tempeh on the side. With its mix of textures and bold, spicy flavors, Nasi Ayam Penyet is a satisfying and hearty meal.

Asian Chicken Hor Fun is a comforting noodle dish made with silky, flat rice noodles in a savory, aromatic broth. The broth is typically rich with chicken or seafood stock, flavored with soy sauce, ginger, and garlic for a balanced, umami taste. Garnished with sliced green onions and sometimes fried shallots, this dish offers a blend of smooth textures and delicate flavors, making it a satisfying, heartwarming meal.

Succulent grilled chicken marinated in a blend of aromatic herbs and spices, char-grilled to perfection for a smoky, caramelized finish. Served with fragrant turmeric rice, fresh vegetables, and a side of spicy sambal for a perfect balance of flavors.

Mee Mamak is a Malaysian-style stir-fried noodle dish known for its vibrant flavors and slightly spicy, tangy taste. Made with yellow noodles, it includes a mix of prawns, chicken, tofu, and vegetables like cabbage and bean sprouts, all tossed in a savory sauce with chili, soy sauce, and a touch of sweet soy (kecap manis). Often garnished with fresh lime, green onions, and crispy fried shallots, Mee Mamak is rich and flavorful, with a delightful balance of spice, sweetness, and umami. This popular street food is a favorite for its bold taste and satisfying texture.

Nasi Lemak Ayam Kari is a flavorful Malaysian dish featuring coconut rice served with tender chicken curry. The rice, cooked in coconut milk with pandan leaves, has a rich aroma and creamy taste. Served alongside spicy sambal chili, crispy peanuts, fried anchovies, a hard-boiled egg, and fresh cucumber slices, this dish offers a variety of textures and flavors. It is a delicious combination of creamy, spicy, and savory, making it a comforting, satisfying meal.

Nasi Lemak Ayam Rendang is a delightful Malaysian dish that combines aromatic coconut rice with tender, slow-cooked chicken rendang. The rice, infused with coconut milk and pandan leaves, is fragrant and rich. The ayam rendang features chicken simmered in a flavorful mix of spices, including turmeric, ginger, garlic, and lemongrass, along with coconut milk, which results in a thick, savory, and mildly spicy gravy. Accompanied by traditional sides like spicy sambal, crispy peanuts, fried anchovies (ikan bilis), a hard-boiled egg, and cucumber slices, this dish offers a perfect balance of creamy, spicy, and savory flavors, making it a comforting and satisfying meal.

Nasi Lemak Ayam Goreng is a classic Malaysian dish that combines fragrant coconut rice with crispy fried chicken. The rice is cooked in coconut milk and pandan leaves, giving it a rich, aromatic flavor. Served with spicy sambal chili, crunchy peanuts, anchovies (ikan bilis), a hard-boiled egg, and cucumber slices, each component adds its own texture and taste to the meal. The fried chicken is marinated with spices and fried to golden perfection, adding a satisfying crunch that pairs well with the creamy rice and spicy sambal. This dish is a comforting, well-balanced meal with a blend of spicy, savory, and slightly sweet flavors.

Crispy chicken drumsticks served with fragrant rice and a zesty dipping sauce.

Crispy spring rolls filled with fresh vegetables and served with a tangy dipping sauce.

Korean Spicy Chicken Wings are crispy, juicy wings coated in a sticky, spicy-sweet glaze. The sauce combines flavors of gochujang (Korean chili paste), soy sauce, garlic, and a hint of honey, creating a perfect balance of heat and sweetness.

Crispy, golden chicken wings tossed in a zesty sauce, served with a side of ranch.

Crispy potato wedges smothered in melted cheese and served with a zesty dipping sauce.

Crispy golden fries, perfectly seasoned and served hot for a delightful crunch in every bite.

Korean Soy Garlic Chicken Wings are crispy, tender wings coated in a savory, caramelized soy-garlic sauce. The sauce blends soy sauce, garlic, and a touch of sweetness, creating a deep, rich glaze that clings perfectly to each wing. Finished with a sprinkle of sesame seeds.

Crispy, golden chicken nuggets served with a side of tangy dipping sauce for ultimate flavor.

Fried Wantan are crispy, golden-brown dumplings filled with a savory mixture, typically made with seasoned minced chicken, shrimp, and vegetables. Each wantan is wrapped in a delicate wonton skin, then deep-fried to achieve a crunchy exterior that contrasts with the juicy, flavorful filling inside.

Savory fishballs simmered in a rich, aromatic curry sauce, served with a side of rice.

Blend of coffee and chicory for a classic taste

Traditional black coffee with a strong flavor

Salted Nanyang coffee for a unique flavor

Passionfruit tea flavored ice blended drink with toppings

Freshly squeezed lemon juice

Rich and creamy ice cocoa chocolate beverage blended with smooth chocolate and chilled milk for a refreshing indulgence

Premium white coffee with Nanyang's distinctive flavor

RICH MILK TEA

Nescafe with Milo

A refreshing blend of sweet honey and zesty lemon, perfect for a bright, uplifting experience.

Rich, chocolatey malt drink with a creamy texture, delivering a comforting and indulgent beverage

Iconic Nescafe coffee with rich flavor

Nanyang-style coffee with a salted twist

Refreshing lemon-infused tea, perfectly brewed for a zesty and invigorating experience.

Creamy, refreshing drink with sweet grass jelly and milk.

coffee with cincau (grass jelly), combining the rich flavor of coffee with the unique texture of jelly

Creamy milk tea infused with refreshing cincau jelly delight.

Rich mocha blended with refreshing grass jelly delight.

Iced coffee-tea with cincau (grass jelly), creamy, sweet, refreshing, with a unique texture

Curry Laksa Mee is a rich and aromatic noodle dish that combines a creamy coconut-based curry broth with a medley of fresh ingredients. The dish typically includes tender chicken, prawns, or fish cakes, along with tofu puffs, bean sprouts, and soft-boiled egg. Served over a choice of yellow noodles, vermicelli, or a mix of both, its topped with fragrant herbs like Vietnamese mint and a dollop of spicy sambal for added heat. Each spoonful is a perfect harmony of spice, creaminess, and savory depth.

Creamy Buttermilk Rice is a flavorful dish featuring rice served with a rich, velvety buttermilk sauce. The sauce is made by blending buttermilk or evaporated milk with butter, garlic, curry leaves, and chili for a mildly spicy kick. Often paired with crispy fried chicken or prawns.

Lemon Chicken Chop Rice is a hearty and flavorful dish featuring a crispy fried chicken chop coated in a tangy, sweet lemon sauce. The chicken is juicy and tender, with its golden crust perfectly complemented by the bright citrus glaze. Served alongside fluffy steamed rice and a side of fresh or stir-fried vegetables, this dish offers a delightful balance of textures and flavors, perfect for a satisfying and refreshing meal.

A vibrant blend of fluffy rice, tangy sauce, and colorful vegetables for a delightful experience.

Thai-Style Chicken Chop Rice features a succulent fried chicken chop topped with a vibrant, tangy Thai chili-lime sauce. The sauce, a perfect mix of spicy, sour, and slightly sweet, enhances the crispy chicken with bold flavors. Served with fragrant jasmine rice, fresh vegetables, and a zesty side of pickled relish or salad, this dish offers an irresistible combination of crispiness, zest, and aromatic Thai goodness.

Juicy chicken wok-fired in a rich, aromatic Kung Pao sauce—sweet, savory, and slightly spicy. Tossed with chilies and vegetables , served over steaming rice for a deeply satisfying, flavour-packed dish.

Savor our Golden Egg Rice, a fragrant blend of jasmine rice topped with a rich, golden egg.

A refreshing blend of crystal rice, vibrant vegetables, and zesty dressing for a delightful crunch.

Dried Butter Rice is a fragrant, flavorful rice dish where rice is stir-fried in melted butter, creating a rich and savory base. The rice is cooked until each grain is fluffy and slightly toasted, often with the addition of garlic, onions, or shallots for extra aroma. Sometimes garnished with fresh herbs like parsley or spring onions, Dried Butter Rice has a subtle buttery richness and a light, dry texture that makes it a perfect side dish for grilled meats, curries, or other flavorful mains.

Tender grilled lamb marinated in a rich black pepper sauce, smoky and aromatic with a gentle kick of spice. Served with warm steamed rice and seasonal sides for a comforting, home-style meal.

Crispy golden fried chicken bites coated in fragrant buttery Nestum cereal, served over fluffy steamed rice and fresh greens.

Juicy chicken chop seasoned with black pepper served over fragrant rice and fresh vegetables

Signature kampung fried rice served with crispy fried chicken and a sunny side up egg. A hearty and satisfying meal bursting with aromatic flavors

NIKO NEKO MATCHA FRAPPE

Creamy matcha blend with a hint of sweetness and warmth.

Creamy matcha blended with Oreo for a delightful treat.

Creamy matcha blended with rich cocoa for a delightful experience.

Creamy matcha blended with rich caramel for a delightful treat.

Juicy grilled chicken chop served with seasonal vegetables and a flavorful herb-infused sauce.

Classic Italian pasta tossed in garlic, olive oil, and a hint of chili flakes.

Grill lamb chop served with black pepper sauce or mushroom

Fish, lamb & chicken

Crispy, golden fried chicken sits perfectly between a soft, fluffy bun, layered with fresh lettuce, juicy tomatoes, and a dollop of creamy sauce. Every bite delivers a satisfying crunch and bold flavor, making this burger a hearty treat for chicken lovers who crave both texture and taste. Served big, satisfying, and utterly delicious.

Crispy fried chicken chop served with savory gravy and a side of seasonal vegetables.

Fried fish and chips served with lemon wedge

Juicy chicken fillet grilled to perfection, smothered in a bold black pepper sauce, and nestled between a soft, toasted bun. Topped with fresh lettuce, ripe tomatoes, and a hint of creamy mayo, this burger packs a punch of flavor in every bite—perfect for those who love a spicy, savory twist on a classic favorite.

Creamy spaghetti tossed with earthy mushrooms, garlic, and a rich, savory sauce.

Cheesy cheese fried chicken chop

Spaghetti Bolognese is a classic Italian pasta dish featuring a rich, savory meat sauce served over al dente spaghetti. The Bolognese sauce is made with minced chicken simmered with tomatoes, onions, garlic, carrots, and celery, and seasoned with herbs like basil and oregano. The result is a hearty, thick sauce with a deep, robust flavor. Often topped with freshly grated Parmesan cheese and garnished with fresh basil, Spaghetti Bolognese is comforting and satisfying, blending tender pasta with a flavorful, meaty sauce.

Creamy half-boiled egg, perfectly seasoned, served with a side of toasted bread for dipping.

Toasted bread topped with creamy milk cheese, melted to perfection for a delightful snack.

Crispy golden toast infused with rich butter, served with a side of sweet kaya spread.

Creamy half-boiled eggs atop toasted bread, drizzled with savory sauce for a delightful breakfast.

Decadent cocoa-infused cheese toast, perfectly toasted and topped with a rich, creamy blend.

Crispy toast generously spread with rich Nanyang peanut butter, topped with a sprinkle of sesame.